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Taco Seasoning
To make taco-seasoned meat, brown 1 lb. of ground beef, chicken or turkey. Drain the excess fat and return to pan. Add seasoning blend, and 1 cup of water slowly. Simmer for about 20 minutes. For the water, I start with a half of a cup and then add the other half a little at a time to ensure that the meat absorbs the water.
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| Servings | Prep Time |
| 1packet | 5minutes |
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Ingredients
- 1tbsp chili powder
- 1tsp paprika
- 1 1/2 tsp cuminground
- 1 1/2 tsp oregano
- 1tsp salt
- 1/2tsp garlic powder
- 1/2tsp onion powder
- 1/2tsp crushed red pepperflakes
Instructions
- Mix all seasonings together in a small bowl. If you made extra store in an airtight container and label.
- To make taco-seasoned meat, brown 1 lb. of ground beef, chicken or turkey. Drain the excess fat and return to pan. Add seasoning blend, and 1 cup of water slowly. Simmer for about 20 minutes. For the water, I start with a half of a cup and then add the other half a little at a time to ensure that the meat absorbs the water.
Recipe Notes
This Homemade Taco Seasoning Mix recipe is gluten free, dairy free, vegetarian and vegan.
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