gorp bars
Gorp Bars
Salty and sweet, these bars are a portable version of an old favorite.
Servings Prep Time
24bars 15minutes
Passive Time
10minutes
Servings Prep Time
24bars 15minutes
Passive Time
10minutes
Ingredients
Instructions
  1. Combine first six ingredients in a large bowl.
  2. Melt butter and then add marshmallows and then stir until soft and gooey.
  3. Add marshmallow mix to other ingredients and stir until well incorporated.
  4. Line a 9×13 with parchment paper. For thinner bars, use an 11×17 pan.
  5. With greased hands, press mixture firmly into the pan. Cover with a piece of parchment paper and press until even.
  6. Chill in refrigerator or let stand until set.
  7. Cut into bars and serve.
Recipe Notes

This Gorp Bars recipe is gluten free, dairy free, and vegetarian.

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